Recipe: Mexican Vegetable Soup
For 2 Adults and 2 Kids (For 2 Meals) Mexican Vegetable Soup Ingredients: ¼ C Olive oil 4 Garlic cloves, minced – include skin 2 Large onions, diced 1 1/2 t Ground cumin 1 28 oz. Can of tomatoes,...
View ArticleChicken Stir Fry with Vegetables over Brown Rice and Side Salad
Chicken Stir Fry with Vegetables and Brown Rice When I was little my uncle took my sister and I to an ice cream parlor and ordered us “The Kitchen Sink”. We thought that was a hilarious name and...
View ArticleBaked Salmon With Basil and Garlic, Peas and Side Salad
Baked Salmon with Basil and Garlic, Peas and Side Salad Our family loves salmon. When my kids were little, I used to put some orange juice on top to “sweeten it up”, and a love of salmon was born....
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